A refreshing, briney, and oh-so-easy cucumber salad you'll be looking for excuses to eat
1/4 cup Potli Apple Cider Vinegar
2 tsp Potli Honey
Salt & pepper to taste
4 medium cucumbers
2 tbsp finely chopped chives
Directions: Thinly slice cucumbers and toss with all other ingredients. Cover and refrigerate for at least 30 minutes to marinate, we recommend overnight. Taste and season with additional salt and pepper before serving, as needed!
Leftovers can be stored for up to 3 days